Mountain West Cider

$$31 reviews
  • Food & Beverage Services
  • Mon 11:00am - 7:00pm
  • Tue 11:00am - 7:00pm
  • Wed 11:00am - 7:00pm
  • Thu 11:00am - 7:00pm
  • Fri 11:00am - 7:00pm
  • Sat 11:00am - 5:00pm
  • Sun Closed

The West isn’t just for beer anymore. Mountain West Cider uses local ingredients from the Mountain West region to craft everyday, seasonal, and artisan hard apple ciders. Mountain West is owned and operated by husband and wife team, Jeff and Jennifer Carleton, along with their head cider maker, Joel Goodwillie. As a team, they share a passion for the mountains, locally-owned business, and obviously: good times with good friends. Mountain West Cider is proud to call Utah home.

Come visit our Tasting Room during your visit to Salt Lake City! We are Utah's only dedicated cidery, and love meeting other cider-lovers from around the country.


General Information

  • Bar/Lounge
  • Complimentary Membership for Guests
  • Days of Operation: Monday , Tuesday , Wednesday , Thursday , Friday , Saturday
  • Liquor Service Available
  • Free Admission
  • Wheelchair Accessible: Full
  • Public Transportation: within 3 blocks
  • Miles From SLC: 2
  • Seasonal: Year-Round
  • Pets Allowed: Yes
  • Internet Access: Complimentary
  • Parking: Free
  • Bus Parking / RV Parking
  • Gift Shop

Dining & Nightlife

  • Take Out
  • Nightlife Sub-Categories: Bar & Lounges , Live Music , Other

Payment Methods Accepted

  • Cash
  • Check
  • American Express
  • Discover
  • Master Card
  • Visa
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Map & Location

425 North 400 West, Salt Lake City, UT 84103
Nearby Points of Interest
  • Things To Do
    • Restaurants & Bars
      • Places to Stay

        Meeting Facilities

        • Exhibits Space
        • Description: In addition to our productions space and warehouse, we have a great tasting room and offer tours of our facility. We're a boutique location in the SLC urban area and offer space up to 250 guests. What makes us unique is our flexibility. We can accommodate up to 40 guests in our tasting room, 100 between our tasting room and production room and 250 when you add the warehouse space. We can accommodate a variety of groups in a unique, entertaining and educational environment. Come visit our location!
        • Reception Capacity: 250
        • Space Notes: Production space has fermentation tanks. Both the production and warehouse space have cafe lights, fans, and a side garage door opening for easy load in/out. Beer garden space has covered stage area, covered table space, lights, misters, full bar, and access for food trucks/pop-up catering.
        • On-site AV Services: true
        • Buyout Capacity: Salt Lake City
        • Email:
        • Parking Stalls: 4
        • Phone: (801) 935-4147
        • Venue Contact: Jess Pechmann
        • Venue Type: Restaurant/Club , Meeting/Event Facility , Wedding , Other
        • Catering Policy: Open-policy
        • Banquet Capacity: 250
        • Number of Rooms: 3

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