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Mountain West Cider

Important Info
425 North 400 West
Salt Lake City,UT 84103
(801) 935-4147
Hours of Operation:
Mon - Fri: 11:00am - 7:00pm
Sat: 11:00am - 5:00pm
Sun: CLOSED - CLOSED

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The West isn’t just for beer anymore. Mountain West Hard Cider uses local ingredients from the Mountain West region to craft everyday, seasonal, and artisan hard apple ciders. Mountain West is owned and operated by husband and wife team, Jeff and Jennifer Carleton, along with their head cider maker, Joel Goodwillie. As a team, they share a passion for the mountains, locally-owned business, and obviously: good times with good friends. Mountain West Hard Cider is proud to call Utah home.

General Information
  • Bar/Lounge
  • Complimentary Membership for Guests
  • Liquor Service Available
  • Free Admission
  • Miles From SLC: 2
  • Bus Parking / RV Parking
  • Gift Shop
  • Days of Operation: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
  • Wheelchair Accessible: Full
  • Public Transportation: within 3 blocks
  • Seasonal: Year-Round
  • Pets Allowed: Yes
  • Internet Access: Complimentary
  • Parking: Free
Dining & Nightlife
  • Take Out
  • Nightlife Sub-Categories: Bar & Lounges, Live Music, Other
Payment Methods Accepted
  • Cash
  • Check
  • American Express
  • Discover
  • Master Card
  • Visa
Mountain West Cider Meeting Facility
  • # of Rooms: 3
  • Banquet Capacity: 250
  • Exhibit Space
  • Reception Capacity: 250
  • Floorplan: View/Download File
  • Large Floorplan: View/Download File
  • Space Notes: Production space has fermentation tanks. Both the production and warehouse space have cafe lights, fans, and a side garage door opening for easy load in/out. Beer garden space has covered stage area, covered table space, lights, misters, full bar, and access for food trucks/pop-up catering.
  • Description: In addition to our productions space and warehouse, we have a great tasting room and offer tours of our facility. We're a boutique location in the SLC urban area and offer space up to 250 guests. What makes us unique is our flexibility. We can accommodate up to 40 guests in our tasting room, 100 between our tasting room and production room and 250 when you add the warehouse space. We can accommodate a variety of groups in a unique, entertaining and educational environment. Come visit our location!
  • On-site AV Services
  • Venue Contact: Jess Pechmann
  • Phone: (801) 935-4147
  • Email: jess@mountainwestcider.com
  • Buyout Capacity: Salt Lake City
  • Parking Stalls: 4
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