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Posts from July 2014

  • Utah's Top Chefs Invite You to Fight Hunger in Utah at Taste of the Wasatch

    SALT LAKE CITY, July 8, 2014 – With a passion to fight hunger in Utah, over 50 of Utah’s top chefs, restaurants and bakers will gather on Sunday, August 3, 2014 at Solitude Mountain Resort from 11:30a.m. (for VIPs), 12 noon (for general admission) until 4 p.m. for the third annual Taste of the Wasatch. Taste of the Wasatch is the state’s most

  • Twenty reasons to visit Salt Lake City

    By Elspeth Callender, The Sydney Morning Herald MAKING A SCENE In the last two years the city's restaurant scene has taken off, with more than 35 new restaurants opening. Standouts include the Copper Onion, Pallet, Eva's and Forage, though don't overlook old favourites like Bambara Bistro. It's not just the inspired menu and classic

  • Salt Lake City’s Evolving Revolution

    Salt Lake City (July 2, 2014) – The world is quickly discovering what Salt Lake locals have known for the past few years: Salt Lake’s urban scene is on the rise, fast-becoming a foodie favorite and a great place to live (and visit). Recent articles in nationally acclaimed publications offer a glimpse of the revolution happening in restaurants,

  • Lewis Stages receives tourism award

    By Mike Gorrell, The Salt Lake Tribune -- For a century of support in moving visitors around to see the state’s natural wonders, Lewis Stages received this year’s "tourism achievement award" from Visit Salt Lake. The highest honor handed out by what once was called the convention and visitors bureau, the award recognized the bus company for