The Tin Angel Cafe

Important Info
365 West 400 South
Salt Lake City,UT 84101
(801) 328-4155
Hours of Operation:
Tue - Thu: 11:00am - 9:00pm
Fri: 11:00am - 10:00pm
Sat: 10:00am - 10:00pm

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Tin Angel is a locally owned, locally driven Art, Dining and Cocktail experience in the heart of downtown Salt Lake's Pioneer Park District. Perched on the South Edge of Pioneer Park this award winning, chef owned European Bistro offers Lunch 11am-3pm and Dinner 5pm to close Tuesday through Saturday. The diverse menu is sourced locally and has a decidedly gourmet flair. Creative cocktails, Wine, occasional Live Music, Patio Seating and Local Art spice up the dining experience. Call for reservations. 801-328-4155

General Information
  • Bar/Lounge
  • Complimentary Membership for Guests
  • Liquor Service Available
  • Free Admission
  • Price (minimum): $7.00
  • Price (maximum): $30.00
  • Days of Operation: Tuesday, Wednesday, Thursday, Friday, Saturday
  • Wheelchair Accessible: Full
  • Public Transportation: within 1 block
  • Seasonal: Year-Round
  • Pets Allowed: No
  • Internet Access: Wireless
  • Parking: Free
  • Discounts: Group Discount
Dining & Nightlife
  • Take Out
  • Kids Menu
  • Coffee Shop on Premises
  • Restaurant on Premises
  • Reservations: Accepted
  • Nightlife Sub-Categories: Live Music
  • Cuisine Type: Spanish/Tapas
  • Meals Served: Lunch, Dinner, Weekend Brunch
Payment Methods Accepted
  • Cash
  • American Express
  • Discover
  • Master Card
  • Visa

Halloween Themed 4 course dinner $40

Join us for our annual Halloween Dinner! 4 chef designed courses -- one is a Blindfolded Culinary Adventure-- for $40. Or do the 4 course dinner with a Wine and Cocktail pairing for each course for $66.60 total. It's a spooky good time!

The Tin Angel Cafe Meeting Facility
  • # of Rooms: 1
  • Largest Room: 30
  • Space Notes: Private dining area that seats up to 30 people. Order off our diverse menu or set your own with many options available. Anything from a mingle/tapa party to a full 3 Course sit down event.
  • Description: Lunch: Tuesday through Saturday 11AM-3PM Dinner: Tuesday through Thursday 5PM-9PM Friday and Saturday 5PM-10PM Closed Sunday and Monday
  • Venue Contact: Kestrel Liedtke
  • Phone: (801) 328-4155
  • Email:
  • Parking Stalls: 10